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Enkidu Wine LLC

Winemaker Dinners in Texas - 2019

Date: Tue, Feb 26, 2019 - Wed, Feb 27, 2019
Venue: Lubbock and San Angelo Texas
Contact: Paul Luckin
Phone: 707-833-6100
Email: pmluckin@enkiduwines.com

 

Owner and winemaker Phil Staehle is heading to Texas at the end of the month, and he's going to be hosting two different winemaker dinners in Lubbock and San Angelo respectively. Have a look at the details and contact information below, and we hope you're able to attend!

                                                                      

Winemaker Dinner - The Wine Nest

Date - Tuesday, Feb. 26
Time - 6:00 pm
Venue - 8902 Slide Rd. #900, Lubbock TX 79424
Price - $100 p/p, plus tax & gratuity
Reservations - 806.368.7964

Menu

  • 1st Course - Shrimp Ceviche
    paired with 2017 'E' M|S Grenache Blanc
  • 2nd Course - Butternut Squash Soup & Toasted Bread
    paired with 2016 Alder Springs Chardonnay
  • 3rd Course - Pork Mole with Rice and Fresh Slaw
    paired with 2013 Diener Ranch Petite Sirah
  • 4th Course - Beef Wellington with Asparagus and Rosemary Roasted Red Potatoes
    paired with 2016 High Mayacamas Cabernet Sauvignon
  • 5th Course - Chocolate Cinnamon Latte Cake
    paired with 2015 Bedrock Vyd.Zinfandel

 

Winemaker Dinner - Raw 1899

Date - Wednesday, Feb. 27
Time -
Venue - 38 N Chadbourne St., San Angelo TX
Price - $80 per person
Reservations - (required by 2.21.19) 325.703.6899 or rawstudio38@yahoo.com

Menu

  • 1st Course - Endive w/ Pear, Walnut & Bleu Cheese Fig Dressing
    paired with 2016 'E' M|S White Blend
  • 2nd Course - Rosemary Chicken Skewer topped with Herbed Mushrooms
    paired with 2014 RRV Pinot Noir
  • 3rd Course - Bacon Wrapped Savory Quail Jalapeño
    paired with 2013 Odyssey Syrah
  • 4th Course - Smoked Beef Tender with Whipped Twice-Baked Potato
    paired with 2016 High Mayacamas Cabernet Sauvignon
  • 5th Course - Chocolate Medley
    paired with 2015 Humbaba Rhone Blend